Forum on Agricultural Risk Management in Development
9 June 2011
The Executive Director a.i., Mr José Sette, represented the ICO at the Annual Conference of the Forum on Agricultural Risk Management in Development (FARMD), organized by the World Bank, the Ministry of Foreign Affairs of the Netherlands and the State Secretariat for Economic Affairs of Switzerland, which took place in Zurich, Switzerland on 9 and 10 June 2011. The theme of the Conference was ‘Price volatility and climate change – implications for the Ag-Risk management agenda’, and the Executive Director a.i. made a presentation on the multiple dimensions of risk in coffee. Presentation
|ICO Indicator prices
(US cents/lb) 22/01/2019
1 October is #InternationalCoffeeDay.
This year we chose a very special theme for this year’s celebrations: ‘Women in Coffee’. Women play as important a role in the whole of the coffee chain as men, from planting the seeds to processing to trading to brewing… and drinking it. To find out more visit the dedicated International Coffee Day website.
Latest ICO Studies & Reports
• National Quality Standards (Published September 2018)
• Gender equality in the coffee sector (Published September 2018)
• Maximum residue limits (Published September 2018)
• Country Coffee Profile: Ghana (Published September 2018)
• Mixtures and substitutes (Published September 2018)
• Gender equality in the coffee sector (Published April 2018)
• Development of coffee trade flows (Published April 2018)
• Value addition in the African coffee sector (Published September 2017)
• Assessing the economic sustainability of coffee growing (Published September 2016)
• Coffee in the Russian Federation (Published August 2015)
• Coffee in China (Published August 2015)
• The impact of the price of oil and the US dollar exchange rate on coffee prices (Published August 2015)
• Sustainability of the Coffee Sector in Africa (Published August 2015)
ICO Coffee Library
The ICO has a unique Library containing an international reference collection, built up over 40 years of more than 13,000 monographs (books, reports, theses, pamphlets) and over 200 periodical titles covering all aspects of coffee.