Documents - Food regulation
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- WP-Board 1030/07
Food safety legislation requirements in consuming countries [English]
- ED-2078/09
Environmental Protection Agency of the United States [English]
- ED-2074/09
Prevention and reduction of ochratoxin A contamination in coffee [English]
- ED-2075/09
Code of practice: Reduction of acrylamide in foods [English]
- ED-2046/08
EC Regulation on Maximum Residue Levels of pesticides [English]
- ED-2007/07
Revised EC Regulation on Ochratoxin A (OTA) and other contaminants [English]
- ED-2008/07
EU Customs Code and security of the EU supply chain [English]
- ED-1988/06
Guidelines for the Prevention of Mould Formation in Coffee [English]
- ED-1984/06
EC Regulation on Maximum Residue Levels of pesticides [English]
- ED-1982/06
Important reminder – EC Regulation on Maximum Residue Levels of pesticides [English]
- EB-3909/06
Declaration on Ochratoxin A by coffee producing countries within the ICO [English]
- EB-3908/06
Revised Japanese Food Sanitation Law - Communication from the Government of Japan [English]
- PSCB-76/06
Revised Food Sanitation Law – Communication from the [English]
- PSCB-77/06
Genetically Modified Coffee Beans – Communication from the [English]
- ED-1970/05
EC Regulation on Maximum Residue Levels of pesticides [English]
- ED-1940/04
EC Regulation on Ochratoxin A [English]
- ED-1939/05
OTA risk management: Guidelines for green coffee buying [English]
- ED-1921/04
U.S. bioterrorism regulations – important reminder [English]
- ED-1900/03
Communications from the NCA regarding FDA bioterrorism regulations [English]
- ED-1897/03
Communication from the NCA announcing that it will serve as “U.S. Agent” purposes of the Bioterrorism Act [English]
- ED-1896/03
Declaration by Producing Members [English]
- PSCB-36/02
Code of Practice - Enhancement of coffee quality through prevention of mould formation [English]
- PSCB-37/02
European Coffee Federation - Note on HACCP and E.U. legislation [English]
- PSCB-38/02
Insecticides and other chemicals - Communication from the All Japan Coffee Association [English]
- ED-1827/02
Update on OTA [English]